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Experimental research of extract chitin from Meyen and analyse antibacterial of chitosan
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DOI   10.11656/j.issn.1673-9043.2013.02.09
Key Words   Locusta migratoria manilensis(Meyen);chitin;chitosan;antibacterial;TEM
Author NameAffiliation
LUO Ping Tianjin Medical College, Tianjin 300222, China
Nankai University, Tianjin 300071, China 
SUN Xiao-yan Nankai University, Tianjin 300071, China 
JING Ying-jun Nankai University, Tianjin 300071, China 
SHAN Ying Nankai University, Tianjin 300071, China 
LI De-sen Nankai University, Tianjin 300071, China 
DU Rong-qian Nankai University, Tianjin 300071, China 
LÜ Xian-yu Nankai University, Tianjin 300071, China 
Abstract
    [Objective] To choose the best condition of extract chitin from Meyen, and discuss antibacterial activities and mechanism of different degree of deacetylation and different molecular weight chitosan were discussed. [Methods] The various content N of chitin were obtained by change experiment condition Antibacterial experiment adopted method of antibacterial ring and bacterial shape were observed by TEM.[Results] Nine chitin containing the various N were obtained. Chitosan with molecular weight between 15~95 kD and 90%~95% deacetylation expressed high antibacterial activity.[Conclusion] The best condition of extract chitin from Meyen is as follows: NAOH' consistency 8%, 100℃, 6 h, chitosan has antibacterial activities to 5 bacteria lower molecular weight and deacetylation chitosan lower antibacterial activities. Antibacterial mechanism of chitosan is deduced because of destroying cytoderm.

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