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Comparative study of antioxidant capacity between Shenggancao and Zhigancao |
Hits 1688 Download times 2834 Received:November 10, 2015 |
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DOI
10.11656/j.issn.1673-9043.2016.02.11 |
Key Words
Shenggancao;Zhigancao;antioxidant activity |
Author Name | Affiliation | E-mail | HU Xiao-hui | Tianjin State Key Laboratory of Modern Chinese Medicine, Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China | | DAI Xiang-dong | Tianjin State Key Laboratory of Modern Chinese Medicine, Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China | | LI Lai-lai | Tianjin State Key Laboratory of Modern Chinese Medicine, Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China | | YAN Hai-feng | Tianjin State Key Laboratory of Modern Chinese Medicine, Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China | | WANG Yi | Tianjin State Key Laboratory of Modern Chinese Medicine, Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China | 13212268020@126.com |
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Abstract
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[Objective] To compare antioxidant capacity between Shenggancao and Zhigancao. [Methods] Using the DPPH free radical, Iron ions reduction method, total antioxidant capacity test, Welfare reagent method to determine the antioxidant capacity of drugs. [Result] Shenggancao and Zhigancao all has DPPH radical scavenging capacity, ferric ion reducing power and the total antioxidant capacity. [Conclusion] Shenggancao and Zhigancao all has good antioxidant activity in vitro, experiments show that antioxidant capacity of Zhigancao better than Shenggancao, it has significant difference(P<0.01). |
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