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Research status of sulfite residue in Chinese herbal medicine and decoction
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DOI   10.11656/j.issn.1673-9043.2018.04.02
Key Words   sulphur fumigation;sulfite residue;herbal soup;the limitation standard
Author NameAffiliationE-mail
CHEN Ting Suzhou Municipal Hospital of TCM, Suzhou 215009, China  
WANG Daizhu Suzhou Municipal Hospital of TCM, Suzhou 215009, China wangdz@sina.com 
LI Meizhen Suzhou Municipal Hospital of TCM, Suzhou 215009, China  
Abstract
    The influence of sulfur fumigation on the chemical constituents of Chinese medicinal herbs and the use and dissolution of sulfur fumigated herbs in decoction was discussed and analyzed. In combination with various restriction standards for sulfite residues in Chinese herbal medicines, the results of the study on the dissolution rate of sulfite residue in decoction pieces were summarized and summarized, in order to provide basis for the control of sulfite residue in decoction.

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