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Study on processing technology of Gastrodia elata Bl and homogenization technology of its standard pieces
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DOI   10.11656/j.issn.1673-9043.2018.06.14
Key Words   Gastrodia elata B1;standardized pieces;processing technology;homogenization technology;orthogonal test
Author NameAffiliationE-mail
GAO Xiaoxiao School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, China  
LI Xia School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, China lixia2008@tju.edu.cn 
MIAO Jing School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, China  
SONG Yan Research management department, Shanghai shangyao Huayu pharmaceutical co., ltd, Shanghai 200002, China  
ZHANG Yulian Research management department, Shanghai shangyao Huayu pharmaceutical co., ltd, Shanghai 200002, China  
LV Tingting Research management department, Shanghai shangyao Huayu pharmaceutical co., ltd, Shanghai 200002, China  
GAO Wenyuan School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, China pharmgao@tju.edu.cn 
Abstract
    [Objective] To investigate the optimal processing technology of Gastrodia elata Bl and the optimal homogenization technology of its standard pieces.[Methods] The factors that affect the processing and homogenization technology were analyzed, orthogonal tests were designed on this basis. The total content of gastrodin and p-hydroxybenzyl alcohol and the content of polysaccharide, the total content of gastrodin and p-hydroxybenzyl alcohol and flour yield were as indexes to optimize the processing technology and homogenization technology, respectively.[Results] The optimized conditions of moistened pieces were soaking in water for 54 h, moistening for 22 h, slicing and drying at 60℃; The optimized conditions of steamed pieces were soaking in water for 3 h, steaming for 3 h, slicing and drying at 40℃; the optimal homogenization technology was selected as follows:3/4 volume of the pulverizer, running 15 s for 3 times.[Conclusion] The optimized technologies had been proved stable, reasonable and feasible through verification tests. And it provided a certain reference for the research of the standardization of Gastrodia elata Bl pieces.

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