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| Feasibility of classifying the medical diet ingredients according to constitution |
| Hits 2009 Download times 2127 Received:November 17, 2009 |
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| DOI
10.11656/j.issn.1672-1519.2010.02.26 |
| Key Words
diet ingredients;constitution classification;four natures and five flavors;meridian tropism;feasibility |
| Author Name | Affiliation | | WANG Da | Tianjin University of TCM, Tianjin 300193, China | | WANG Xue-ling | Tianjin University of TCM, Tianjin 300193, China | | CHEN Bao-gui | The Hospital of TCM, Wuqing District, Tianjin 300170, China |
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| Abstract
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| Introducing the theory of TCM-Constitution into the study of Medical Diet,this article discussed the feasibility of classifying that diet ingredients by constitution from the guiding ideology,purpose,method and significance,so as to provide a new idea in the medical diet study and a reference for physicians who treat diseases before onset. |
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