|
| Effect of drying treatment methods on the quality of Salvia miltiorrhiza Bge. |
| Hits 1614 Download times 1765 Received:March 14, 2012 |
| View Full Text View/Add Comment Download reader |
| DOI
10.11656/j.issn.1672-1519.2012.04.26 |
| Key Words
Salvia miltiorrhiza Bge.;drying treatment methods;effective constituents |
| Author Name | Affiliation | | FAN Kai | School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, China
Tianjin Tiansly Modern TCM Resources Co, Ltd., Tianjin 300410, China | | WANG Zheng | School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, China | | HUANG Song | Tianjin Tiansly Modern TCM Resources Co, Ltd., Tianjin 300410, China | | HUANG Jing | Tianjin Tiansly Modern TCM Resources Co, Ltd., Tianjin 300410, China | | WANG Gang | Tianjin Tiansly Modern TCM Resources Co, Ltd., Tianjin 300410, China | | LIU Yan | Tianjin Tiansly Modern TCM Resources Co, Ltd., Tianjin 300410, China |
|
| Abstract
|
| [Objective] To study the effects of different drying treatment methods on the quality of Salvia miltiorrhiza Bge.. [Methods] Vacuum microwave drying, drying and hot air drying were used for the drying of Salvia miltiorrhiza Bge.. Effective constituents and extract contents of the dried Salvia miltiorrhiza Bge. samples were measured and analyzed. [Results] The results showed that different drying method had different benefit: drying method was benefit for protection Salvianolic acid B and danshensu. Hot air drying was benefit for accumulation of alcohol extract contents. Vacuum microwave drying method was benefit for reservation of total salvianolic Acid, cryptotanshinone and tanshinone ⅡA. [Conclusion] Vacuum microwave drying shows high effect and has low loss of the effective constituents, which has broad application prospects. |
|
|
|
|
|
|
|
