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| Preparation technology and quality control of Ruangan Huaxian pills |
| Hits 1675 Download times 1314 Received:October 07, 2013 |
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| DOI
10.11656/j.issn.1672-1519.2014.02.14 |
| Key Words
Ruangan Huaxian pill;preparation;quality control |
| Author Name | Affiliation | | PAN Zan-hong | Pharmacy Department, The Second People's Hospital of Tianjin, Tianjin 300192, China | | MI Yu-qiang | Department of Liver Disease by Integrating Traditional and Western Medicine, The Second People's Hospital of Tianjin, Tianjin 300192, China | | DONG Hong-yun | Department of Liver Disease by Integrating Traditional and Western Medicine, The Second People's Hospital of Tianjin, Tianjin 300192, China | | BI Li-ping | Pharmacy Department, The Second People's Hospital of Tianjin, Tianjin 300192, China |
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| Abstract
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| [Objective] To establish the preparation technology and quality control method of Ruangan Huaxian pills. [Methods] According to the drug components, the preparation technology was designed and HPLC was used to identify the quantity.[Results] All the drugs in the preparation were broken to thin powder the pills were prepared after adding honey. Taking paeoniflorin as the identifying standard the content was determined. [Conclusion] If the preparation technology is correct, the main composition of Ruangan Huaxian pills can be controlled. The quality is stable, and it can be used safely in the clinic to improve patient's symptoms, liver functions, serum hepatic fibrosis and liver fibroscan indexes. |
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