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UPLC-MS fingerprint of Salvia miltiorrhiza Bge. in Bozhou
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DOI   10.11656/j.issn.1672-1519.2015.07.14
Key Words   Salvia miltiorrhiza Bge.;UPLC-MS;fingerprint;quality control
Author NameAffiliationE-mail
WANG Yang The First Affiliated Hospital of Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China  
SHI Zhe The First Affiliated Hospital of Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China  
CHEN Tao The First Affiliated Hospital of Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China  
LI Zheng The First Affiliated Hospital of Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China  
CUI Wei-li The First Affiliated Hospital of Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China  
LI Jin The First Affiliated Hospital of Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China lijin@shitian.com 
Abstract
    [Objective] To study and establish the UPLC-MS fingerprint of Salvia miltiorrhiza Bge. (Danshen), to investigate the stability of different batches of sample for comprehensive evaluation of the quality of Danshen. [Methods] The fingerprint of Danshen (including water-soluble phenolic acids and lipophilic tanshinones) was applied to UPLC-MS, and the similarity of 10 batches of samples was analyzed. The common peak was determined, and identified by the MS data. [Results] The UPLC-MS fingerprint of Danshen was obtained, and 18 common fingerprint peaks were indicated (including 8 water-soluble phenolic acids and 10 lipophilic tanshinones), and 9 of them were identified by comparison with reference standards, and the similarities of the 10 samples were more than 0.90. [Conclusion] The method is reliable and stable, which can be used for the comprehensive evaluation of Danshen.

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