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Clinical observation of flavored Huangqi Guizhi Wuwu tang on 40 cases of diabetic peripheral neuropathy
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DOI   10.11656/j.issn.1672-1519.2016.09.07
Key Words   diabetes;peripheral neuropathy;flavored Huangqi Guizhi Wuwu tang;clinical observation
Author NameAffiliation
LIU Chan-qing Tianjin Beichen District Chinese Medicine Hospital, Tianjin 300400, China 
Abstract
    [Objective] To observe the flavored Huangqi Guizhi Wuwu tang clinical curative effect for the treatment of diabetic peripheral neuropathy. [Methods] Selection of outpatient service between January 2015 and December 2015 treated 80 cases of diabetic peripheral neuropathy patients, randomly divided into two groups: control group 40 cases, with diabetes drugs hypoglycemic therapy and oral insurable nerve nutrition treatment; based glucos-lowering treatment group 40 cases, using the diabetes drug therapy combined with flavored Huangqi Guizhi Wuwu decoction oral treatment; 4 weeks after treatment the clinical curative effect evaluation. [Results] The total effective rate of treatment group patients are significantly higher than the control group, comparing differences between groups was statistically significant (P<0.05). [Conclusion] Flavored Huangqi Guizhi Wuwu decoction treatment of diabetic peripheral neuropathy clinical effect and value for popularization.

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