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Treating functional dyspepsia from liver cold |
Hits 577 Download times 286 Received:July 21, 2023 |
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DOI
10.11656/j.issn.1672-1519.2023.12.09 |
Key Words
functional dyspepsia;liver cold;liver yang deficiency;stuffiness of stomach;stomachache |
Author Name | Affiliation | E-mail | XU Ke | Yunnan University of Traditional Chinese Medicine, Kunming 650500, China | | LIU Juan | Yunnan University of Traditional Chinese Medicine, Kunming 650500, China | | WANG Lu | Yunnan University of Traditional Chinese Medicine, Kunming 650500, China | | LUOBU Jinmo | Yunnan University of Traditional Chinese Medicine, Kunming 650500, China | | XU Xingcai | Yunnan University of Traditional Chinese Medicine, Kunming 650500, China | | XIAO Shiyu | Yunnan University of Traditional Chinese Medicine, Kunming 650500, China | | YAN Jilin | Yunnan University of Traditional Chinese Medicine, Kunming 650500, China | | LI Yao | Department of Spleen and Stomach Hepatopathy, Kunming Traditional Chinese Medicine Hospital, Kunming 655213, China | 13888200657@163.com |
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Abstract
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Functional dyspepsia is a frequently occurring and common disease in clinical practice. In our long-term clinical practice,we believe that liver cold is one of the important pathogenesis,and some patients can receive good curative effect from liver cold treatment.This article focused on the shape and quality of liver,liver gasification,the pathogenesis of liver cold,the treatment principles and methods of liver cold,and introduced the commonly clinical experience,in order to provide readers with references to discuss. |
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